every occasion is a
Cake Occasion

After nine years of making cakes, I have decided to wrap up this phase of my life. I am no longer taking new orders.

Thank you for your support over the last nine years. I have been able to participate in some of the most important events of your lives, and it has been remarkable. Making cakes has been a blessing for me and my family as well. Among other things, it allowed me to pay for my master's degree, which has brought me closer to other (non-cake-related) goals and dreams.

Much love to you all.

Contact us today for your consultation!

Contact us today for your consultation!


How much do your cakes cost?
Your wedding cake doesn't have to break the bank! Three-tier cakes start at $148 and include your choice of cake flavor, filling, and delicious icing. Please click here for a more detailed list of wedding cake options, servings, and pricing. 
Pricing for other cakes begins at $25 and varies based on size and complexity of the cake.
Regular-sized cupcakes start at $18/dozen and mini cupcakes start at $9/dozen.

What flavors do you offer?
Choose from a variety of made-from-scratch flavors that are sure to please your palate. You can mix and match cake and filling flavors. For example, you could have two tiers of Lemon cake with Raspberry Cream filling, and another tier of Dark Chocolate cake with Salted Caramel Cheesecake filling. Or you can do all Devil's Food cake but feature a different filling in each tier. The possibilities seem endless, and they are all delicious!

Cake flavors
Filling flavors
Devil’s Food
Red Velvet
Italian Cream (Coconut)
Dark Chocolate
German Chocolate
Vanilla Mousse
Chocolate Mousse
White Chocolate Mousse
Raspberry Cream
Strawberry Cream
Lemon Mousse
Lemon Custard
Cream Cheese
Salted Caramel Cheesecake

Yes, but does the cake taste good? Can I schedule a tasting?
My clients can expect that their cake will taste as good as it looks. One mother of the bride, at her consultation, said, "Now THAT'S a wedding cake worth eating."

I am happy to schedule a tasting/consultation for wedding clients. Tastings are complimentary, but be aware that because I work from my home, I am not able to have every flavor available for you to try. Please choose up to three cake and filling flavors for your tasting, and I will make them fresh for you. Email or call to schedule your consultation.

Do you have dairy-free or gluten-free options?
Yes, I can make your cake to suit your dietary needs. You CAN have your cake and eat it too!

I don't like fondant. Can you do icing instead?
Yes! Clients who don't want the more formal look of fondant can choose either Buttercream or Cream Cheese icing. Both are excellent choices. At your consultation, we will discuss which would better suit your individual taste and circumstances.

Can I provide my own flowers for the cake?
Yes! In fact, it is usually less expensive for you to provide fresh or artificial flowers than it is for me to make them.

Do you deliver? Is there a delivery charge?
I will gladly deliver anywhere along the Wasatch Front, from Logan to Nephi. There is no delivery charge if your event is in the Ogden area. Delivery outside of the Ogden area varies by mileage and starts at $40.

What forms of payment do you accept?
I accept cash, check, and major credit cards.

What is required for a deposit?
A 50% deposit is required at the time you make your order. Once the deposit is paid I will put your event on my calendar and will hold that date for you. The remaining balance is due three days before the event for wedding cakes, and at the time of pick-up or delivery for all other cakes.